A deeper clean without disturbing guests.
Disinfect and sanitize safely with steam.
Cleanliness is key in protecting consumers from bacteria, germs, and pathogens. Dupray's industrial steam cleaners produce steam temperatures up to 413°F / 212°C, proven to safely kill any organisms, which will help prevent food contamination. Independent laboratory tests show that high temperature dry steam eliminates 99.9% of bacteria, mildew and pathogens.